Five delicious ways to use smoked salmon

A packet of smoked salmon is one of those ingredients that always feels a little special. It can elevate a simple lunch, make an easy supper feel more luxurious, or provide the centrepiece for a relaxed weekend brunch. The best part? Most of the work has already been done for you. If you're looking for inspiration beyond the traditional smoked salmon sandwich, here are five simple and delicious ways to enjoy it.

1. The classic smoked salmon bagel

Some combinations are classics for a reason.

Take a fresh bagel, spread generously with cream cheese, then top with smoked salmon, a squeeze of lemon and a scattering of black pepper. Add a few capers or some finely sliced red onion if you like.

Perfect for breakfast, brunch or a light lunch.

2. Smoked salmon and scrambled eggs

A favourite that never disappoints.

Soft, creamy scrambled eggs and smoked salmon are a match made in heaven. Serve on toasted sourdough with a little chopped chive or dill for a simple but indulgent breakfast.

Ideal when you want something that feels special without requiring much effort.

3. A quick summer salad

When it's too warm to spend much time cooking, smoked salmon makes an excellent addition to a salad.

Try combining it with:

  • New potatoes

  • Mixed leaves

  • Cucumber

  • Avocado

  • Fresh herbs

Dress simply with olive oil and lemon juice and you've got a light meal ready in minutes.

4. Smoked salmon pasta

Smoked salmon works beautifully in pasta dishes.

Cook your favourite pasta and toss with a little crème fraîche, lemon zest and black pepper. Stir through pieces of smoked salmon just before serving so they warm gently without overcooking.

Simple, elegant and surprisingly quick.

Salmon on blinis

5. Smoked salmon canapés

If you're entertaining, smoked salmon is one of the easiest ways to create impressive-looking nibbles.

 Try serving it on:

  • Oatcakes

  • Blinis

  • Crostini

  • Cucumber rounds

Top with cream cheese, crème fraîche or a little horseradish cream and finish with fresh herbs.

They're perfect for parties, drinks evenings or festive gatherings.

Why quality matters

As with any ingredient, quality makes a difference.

Good smoked salmon should have a delicate texture, a clean flavour and just the right balance of smokiness, allowing the taste of the fish to shine through rather than overwhelming it.

At Gastro Nicks, we stock carefully selected smoked salmon that is perfect for everything from simple breakfasts to special occasions.

Whether you're planning a summer lunch, a weekend brunch or a platter for friends, smoked salmon is one of the most versatile ingredients you can keep in the fridge.

And if you're not sure what to serve it with, just ask. We're always happy to share a few ideas.

Smoked salmon open sandwich

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