This Classic Panettone from Loison is a naturally leavened Italian sweet bread, with a traditional cross-cut finish. Inside, the soft golden sponge is studded with juicy sultanas and fragrant candied peel made from Sicilian oranges and Diamante citron from Calabria. Crafted with sourdough and a slow, 72-hour artisanal process, it stays true to the time-honoured traditions of Italian confectionery.
Size/weight: 750g