This artisanal Regal Chocolate Panettone by Loison features a light, golden dough enriched with a luscious dark chocolate cream, delicately lifted by natural Mananara vanilla from Madagascar. Made with fresh free-range Italian eggs, milk, cream and mountain butter, and crafted through a 72-hour sourdough process, it is wonderfully soft and light. The combination of panettone’s gentle sweetness with the depth of single-origin cru chocolate creates a truly indulgent treat for even the most discerning palates.
Size/weight: 600g