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Panettone with Mandarins

£21.50
Only 4 available

The Loison Panettone with Late Mandarin from Ciaculli is a 72-hour sourdough-leavened sweet bread with golden dough enriched with candied Ciaculli mandarin peel, Mananara vanilla and sultanas for a delicate, indulgent flavour.

The Loison Panettone with Late Mandarin from Ciaculli is a 72-hour sourdough-leavened sweet bread with golden dough enriched with candied Ciaculli mandarin peel, Mananara vanilla and sultanas for a delicate, indulgent flavour.

The Loison Panettone with Late Mandarin from Ciaculli is distinguished by its naturally fruity, delicate aroma, the result of a patient 72-hour artisanal process. Its golden, airy dough — made with fresh butter, milk and cream — is enriched with fragrant candied peel of Ciaculli late mandarin and natural Mananara vanilla from Madagascar, along with juicy sultanas for a truly indulgent flavour.

Size/weight: 600g